One of these easiest chafing-dish dips we’ve seen: Three ingredients–the requisite artichokes, plus Parmesan and mayo–go into the oven for 15 minutes. June 16, 2021 | cookedfromtheheart One of these easiest chafing-dish dips we’ve seen: Three ingredients–the requisite artichokes, plus Parmesan and mayo–go into the oven for 15 minutes.
Lemon and Artichoke Couscous with Shrimp February 20, 2018 | cookedfromtheheart Lemon and Artichoke Couscous with Shrimp