Grilled Chicken Salad with Goat Cheese, Roasted Beets, and Orange Balsamic Vinaigrette
Asparagus Tart with Balsamic Reduction
Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar.
The sweetness and juicy texture of watermelon is set off with chunks of ripe tomato, sweet onion, and a tangy balsamic dressing in this salad that is great served cold.
Balsamic Parmesan Roasted Asparagus and Tomatoes on Closet Cooking
Spaghetti with Balsamic Roasted Cherry Tomatoes and Kalamata Olives